IAMCHEF Event

CHEF celebrated the culinary highlight of the year, the start of game season, with the exclusive IAMCHEF event: The Game Is On. It was a day where visitors could learn more about game while sampling the surprising game dishes prepared by leading chefs: from pulled boar with black garlic cream and steamed buns, to a paté of venison and green asparagus. Taste the atmosphere of The Game Is On.